Shanghai Organics' Farm Visit for Schools

"What people do not understand, they do not value, what they do not value, they will not protect, and what they do not protect, they will lose.”

Our health, our environment, and our food are closely linked together.? Take this opportunity to visit the Shanghai Organics farm… but don’t just watch your food grow, learn and have a good time!

LEARNING ON THE FARM? Sustainability has earned significant attention in schools, the media, and in the working world.  We are proud of our contribution and hope you enjoy the vegetables of our labor!

HANDS-ON EXPERIENCE? Visits to our Songjiang based farm provide a perfect opportunity to touch, smell, and taste the things.? This is a fun and easy way to remember and understand just what is going on. A farm tour provides a hands-on opportunity to see our certified organic farming methods. Walk allong side our seedlings, compost, fields, and green houses; take home some just-harvested produce from our packaging hall. We have interactive activities to choose from, and of course, there will be plenty of organic vegetables to eat!

PLANNING & DETAILS? Before your Shanghai Organics farm visit, we will work with you to accommodate your groups interest and needs.? Please consider your group type, size and chaperone requirements, as well as curriculum links between our program and your curriculum.

ABOUT US We see education and exploration as an important part of our livelihood, farming organically. Our programs are run by experienced and knowledgeable employees who share lessons we’ve learned in China and arround the world, helping students to make discoveries themselves!

We look forward to your visit.

Our goal is the same as yours to have fun while learning...and eating! We take great care to respect our land and our farmers and are proud to have you visit us!

Contact us at info@shorganic.com for details.

“Thanks for making the trip to the farm such a success. We all had a great time. The children learnt a lot and talked avidly about the visit in our follow up lessons. Since the visit they have regularly updated me on which of their vegetables they’ve eaten and in what recipes! Sounded delicious! You would have been proud of them!”

From Clare Foster (BISS)